Ingredients for Stuffed Dates

• 250 gr. grated coconut
• 1 can of condensed milk
• 24 dates (about)
• 4 tablespoons sugar

Dates stuffed steps to prepare

1. Make a paste by mixing the coconut with condensed milk and knead until coconut is fully incorporated.
2. Bone dates and fill the cavity with the dough, replacing the bone.
3. Squeeze the fruit to take its original shape and oil a baking sheet.
4. Make a caramel hard about broken.
5. Away the pan from the heat and drop one by one the dates, turn them over an oiled fork and let cool on the baking sheet.