In organic asparagus production, investment in SOIL is one of the most important considerations. It starts with high-quality manure, green compost, microorganisms, and other critical bio-inputs that make our soil extremely fertile and productive.

The combination of excellent compost, high-quality water, and the best nutrition is what keeps our plants healthy and our organic asparagus of very high quality.

Who do we work with on this product?

Who do we work with on this product?

Inka Gold Farms is located in Trujillo, in the North of Peru. The workers come from rural populations adjacent to the asparagus fields, protecting and ensuring their well-being and compliance with all labor standards and legislation through the Safe Place to Work Program.

Additionally, Inka Gold Farms maintains partnerships with local universities for research grants and scholarships and contributes to the UN's Sustainable Development Goals.

Embracing resources and achieving a good product

Water is our most precious resource, so IGF manages the capture of water from underground rivers through wells and reservoirs.

Solar energy and other alternative sources of auxiliary energy. The North of Peru has an ideal temperature for asparagus that allows harvesting throughout the 12 months of the year.

Being eco-friendly is not at odds with using the most advanced technical resources to obtain quality asparagus. Therefore, at Inka Gold Farms, they use various artificial intelligence sensors that measure everything from water tension (tensiometers) to the sugar content of the crowns (Brix refractometers) and pest incidence levels.